Antoinette~

Celebrated Si Lin's 21st at Antoinette as birthday girl wanted to try the food and pastries. We went to the outlet at Mandarin Gallery.

(L-R: Me, Yan, Si Lin)
We love the purple sofa!

The outlet at Mandarin Gallery was in Parisian setting while being cosy & comfortable for small groups of gathering. Their prices for their main courses were slightly above average. Our orders were taken rather promptly and it wasn't long before our food arrived.



Hui Yan & I shared the Gnocchi Carbonara ($18.50++) but sadly they ran out of gnocchi so they substituted spaghetti for us instead. A little disappointed though. Cheered up a little when it arrived on my table as it looked good! The egg was poached with runny yolk. There were also sauteed strips of bacon which complemented it in whole. Good for sharing!
The birthday girl also had the same as us too (:



Wei Jie had Marinara ($24++) , which was somewhat like seafood spaghetti. Didn't get to try it so I don't know if it tasted as good as it looked.

Hui Yan & I also shared a set of blueberry pancakes ($10++). It was fluffy & wasn't too sweet. I may want to try other pancakes/crepes on my next visit in future!

famous Nougatine which won our hearts (:

saint honoré l'amour

We had a hard time selecting desserts from the menu as most of them sounded rather tasty. Finally decided on:
Nougatine ($9++) - praline ice cream with hazelnut nougatine, salty caramel and caramelized filo pastry
Saint honoré l'amour ($8.50++) - choux pastry, rose petal cream, strawberry compote, fresh raspberry, fresh rose petal, almond tart, rose petal glaze.

with stephanie who came after work

No picture of WJ because he proclaimed that he was the photographer of the night. Overall, it was a fun experience dining at Antoinette with my uni friends!

Happy 21st once again, Si Lin! (: